Your New Weeknight Favorite
If you're active on social media, chances are you've seen the creamy, dreamy, oh-so-easy baked feta and tomato pasta recipe that’s taken the internet by storm. Its simplicity, flavor, and comforting vibe make it a perfect addition to your weeknight dinner rotation. Whether you're a seasoned chef or a beginner in the kitchen, this recipe is foolproof and sure to impress.
Here's everything you need to know to whip up this viral sensation at home. (SEE VIDEO BELOW)
Ingredients (Serves 4)
2 pints cherry or grape tomatoes
1 block of Boursin cheese (about 7-8 ounces)
1/3 cup extra virgin olive oil
1/2 onion sliced thin
3 garlic cloves, minced (optional but recommended)
1/2 teaspoon seasoning of choice (adjust to taste)
Salt and black pepper, to taste
Handful of spinach (optional)
10 ounces pasta (penne, fusilli, or spaghetti work great)
1/4 cup fresh basil leaves, chopped